NÛN Schools Achieve Great Success in IB and YKS 2025
nûn schools has once again demonstrated its powerful approach to academic preparation with studen...
Primary School Parent Information Meeting
the first parent-teacher conference of the 2025-2026 academic year was held on saturday, september...
First Week Activities
in the first week of schools, our middle school planned a week of engaging orientation activities...
Girls' And Boys' Dormitory Opening Program
before the academic year began, our dormitories underwent extensive preparations to adapt to new a...
School Orientation Program
our school community joyfully welcomed the new academic year with an orientation day filled with h...
Kimchi And Beet Kvass
Parents came together in the kitchen workshop to discuss fermentation, which is a fundamental issue for both the effective and sustainable use of natural resources and natural and healthy nutrition. Information was given about fermentation, the world of bacteria, and microbiota through preparing kimchi and beet kvass, which are indispensable flavors of ancient traditions and tables.
The workshop aimed to help parents adopt a sustainable lifestyle by allowing them to understand the use of natural resources and the effects of fermentation on healthy nutrition.
