NÛN Schools Admissions for the 2026-2027 Academic Year are Now Open!
nûn schools admission process begins on march 7-8 for kindergarten and primary school students, an...
NÛN Foundation for Education and Culture Introduces the Side by Side Scholarship Program!
"i and the person who looks after an orphan and provides for him will be in paradise like this." ...
Student – Alumni Football Match
a friendly match organized by the student council brought together alumni and current high school...
Debate Competition: Space Law
guided by the science and turkish departments, the fourth annual space law debate competition for...
PET Practice Exam
to support students in preparing for the cambridge pet exam, an in‑school practice exam was admini...
Lifelong Learning - Sourdough Turkish Pide
Our schools' natural life and sustainable life consultant Esma Yıldız held a kitchen workshop with our employees. She prepared a recipe for Turkish Pide using traditional sourdough. The workshop started with the general information regarding sourdough, then participants prepared their pides. Ms. Yıldız emphasized the importance of receiving natural and healthy nutrition, and mentioned the importance of sourdough among our traditional flavors.
With this event, the employees not only learned the keys for making a delicious pide, but also learned about the natural and healthy nutrition. The workshop, organized within the scope of efforts to promote healthy living in the company culture, offered the participants the opportunity to have fun and also provided important achievements about healthy eating habits that can be realized in daily life.
