Healthy Snacks Workshop

A healthy snacks workshop was held with our kindergarten students. They spent a pleasant day making healthy jelly beans in our kitchen workshop. It is extremely important for students to acquire adequate and balanced nutrition habits in order to lead a high quality and long life in physiological and psychological terms. With this workshop, our students were reminded of the importance of washing hands and hygiene while cooking, eating and touching food, and that they need healthy foods to be healthy, grow and survive.